Saturday, February 25, 2012
Saturday, February 18, 2012
I have started another blog. It is all about quilting. I get asked a lot of questions, so I thought I would share some of them. Please have a look.
Sunday, February 12, 2012
Thursday, February 9, 2012
Then we walked over here and noticed that the birds really like the sign.
An entirely different perspective.
And here is looking back at the bridge.
Sunday, February 5, 2012
4c chicken broth
3 T water
1 T cornstarch
1 egg, lightly beaten
10 to 12 fresh snow peas
1 green onion
¼ c finely chopped ham (optional)
Bring the chicken broth to a simmer in 3-quart sauce pan over medium-high heat. In a separate bowl, combine the water and cornstarch, then stir in the cornstarch mixture into the simmering broth. Bring the broth to a boil, then remove it from the heat. Slowly pour in the egg and gently stir it with a fork in one direction only, stirring slowly for long strands of egg, more rapidly for thinner strands. Add the snow peas, the green onion, and the ham, if desired. Let the soup stand for a few minutes before serving. Serves 4
HaPpY YeAr of the DrAgOn !!