Sunday, September 7, 2025

Harvest Blessings

I love the end of Summer with its beautiful harvests. 

The smell of soup that fills the kitchen.


I spent most of yesterday making tomato soup for grilled cheese and tomato soup dinners this Winter. 

I'm so grateful that my neighbor gifted me the tomatoes and fresh onions were available at the Farmers Market. This simple recipe is 100% nutrious and delicious. 

I freeze the soup in 3 cup portions. It's what Wes uses to cook dinner once a week. I did think that it was a lot of work so that Wes could think he cooked dinner, more than once yesterday. 


Love living in Idaho....
Harvest Blessings....
Good day...


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